Tagliolini with pea cream and ground truffle
An ode to freshness and refinement, tagliolini wrapped in a creamy pea cream represent an...
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Discover the unique flavor of the Fresh Black Winter Truffle, also known as Tuber Uncinatum. This prized truffle, harvested in the autumn and winter months, is distinguished by its intense and refined aroma, combining earthy and nutty notes with a subtle hint of mushroom. With its wrinkled, dark brown rind and characteristic brown interior with light veins, it is an ideal ingredient to elevate any dish.
Perfect for enriching risotto, pasta, meat, eggs, and appetizers, the Black Winter Truffle adds a touch of luxury to every recipe, transforming the ordinary into the extraordinary. Try it fresh to savor its full fragrance and authentic flavor.
5-10 grams per person
We recommend consuming them within a few days, or at most 4 or 5. Store in the refrigerator at a temperature between 3-4°C. During storage, place the truffle in a glass or plastic container, first lining the bottom with a cotton cloth or white kitchen paper. The container should then be placed in the refrigerator's lower section. If you wish to preserve them for longer, you can freeze or deep-freeze each truffle, but only after wrapping it in aluminum foil or in a vacuum-sealed bag.
We offer a safe , reliable and fast product shipping service.
We use GLS, BRT, and DHL couriers and ship both our packaged products and fresh truffles in refrigerated storage throughout Italy and Europe.
🇮🇹 Italy: 24/48 hours
🇪🇸 Spain: 24/48 hours
🇩🇪 Germany: 24/48 hours
🇪🇺 Europe: 1-2 business days
🌎 Rest of the world: 2-4 business days
Ogni piatto diventa speciale con questo tartufo nero.
La qualità si sente subito, ideale per una cena di famiglia.
La freschezza mi ha sorpreso, spedizione rapida e gusto eccellente.
Ho preparato una tagliata con scaglie di tartufo, indimenticabile.
Tartufo fresco, ottimo sapore, aroma intenso. Lo ricomprerò di sicuro.

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